Three eggceptional luncheon menus. Select the one that fits your needs.

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Luncheon Dishes

Homemade Herring in Cream Sauce

Delicious Gefile Fish
with Fresh Horseradish

White Tuna Salad

Chunky Whitefish Salad

Mushroom, Egg and Onion Salad

Breads

Jumbo Challah

Fresh Assorted Bagels
with Butter and Cream Cheese

Mini Rolls

Raisin Pumpernickel Bread

Desserts

Mini Rugelach
Carrot Cake
Coffee Cake
Assorted Gourmet Bars
Assorted Freshly Baked Cookies

Beverages

Coffee/Tea/Condiments

$12.95 Per Person
50 Guest Minimum
Wait Staff Required at $120 Per Server for 4 Hours, $30 Per Hour Thereafter
Plastic Caterware with Buffet Covers Additional $1.75 Per Person

ALL of Plan A PLUS the Following:

Luncheon Dishes

Nova Scotia Smoked Salmon
with Salad Platter of Lettuce, Tomatoes,
Cucumbers, Olives, and Bermuda Onions

$17.95 Per Person
50 Guest Minimum
Wait Staff Required at $120 Per Server for 4 Hours, $30 Per Hour Thereafter
Plastic Caterware with Buffet Covers Additional $1.75 Per Person

ALL of Plan A and Plan B PLUS the Following:

Luncheon Dishes

Large Whole Whitefish Filet
Sliced Baked Salmon
Smoked Sliced Sable

$20.95 Per Person
50 Guest Minimum
Wait Staff Required at $120 Per Server for 4 Hours, $30 Per Hour Thereafter
Plastic Caterware with Buffet Covers Additional $1.75 Per Person